Giving Thanks

We brought 2 pies to the family Thanksgiving gathering; we mingled, caught up with family members, got a new recipe (actually more of an ingredient list) and listened to all the chatter.

It’s always a good time lying in wait for cousin Randy’s trays of cream cheese and onion stuffed mushrooms. I could eat a whole tray of those things, they’re legendary. However, the ingredient list I snagged was for a tasty grain salad made with farro and unbrined Italian olives. So yummy.

The after-dinner conversational topics covered the usual ground; how lucky we all are, how busy we all are, health stuff, and a good dose of David’s cycling exploit today – he went riding with a friend and had to gear up so as not to become a popcyclist.

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Here he is, my shrimp with lobster claws (his description). He reports that he was warm enough today, though he’ll probably never be a true winter cyclist. He had to take some ribbing from cousin David, who lives just blocks from where my David was riding today.

Cousin David is pre-diabetic and so there was some information sharing about diet, exercise, and staying on top of things. Other family members are also diabetic, but were not participating, unfortunately.

We enjoyed seeing everyone, but for a few years now, I’ve been taking some time to remember those who are NOT there to gather around the table. Of course I miss my mom and my own family, and I miss my mom-in-law Leah. But there’s still much to be thankful for. But I also wish some other family members had chosen to be there, instead of making it clear they don’t want to be.

Sad.

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